Onderzoeker: Le, H.T.
The effect of NaFeEDTA on sensory perception and long term acceptance of instant noodles by Vietnamese school children
Food Quality and Preference. (18): 619-626
The effect of NaFeEDTA on sensory perception and long term acceptance of instant noodles by Vietnamese school children
Food Quality and Preference. (18): 619-626
The effect of iron fortification and de-worming on anaemia and iron status of Vietnamese schoolchildren
British Journal of Nutrition. (97): 955-962.