Projects

List of ongoing projects

Updated May 2024

Between Rivalry and Support: Differences in the mortality chances of brothers and sisters in Taiwan and the Netherlands 1860-1945

Principal researcher: Tim Riswick

Project number: TW266
Improving food- and livelihood security of Filipino small farmers: the autonomy narrative in organic agriculture

Principal researcher: Lisette Nikol

Project number: PH319
Crop Diversity in Swidden Farming: Impact to Household Dietary Diversity in Ifugao, Philippines

Principal researcher: Honeylette Baloc

Project number: PH322
The Role of Orphan Crops to Food and Nutritional Security: Evidence from The Kalanguyas of Ifugao

Principal researcher: Jennifer Dait

Project number: PH326
Assessment of locally available underutilized and culturally accepted protein source food in coastal and mountainous area in Kabupaten Malang as a basis to develop food-based approaches for stunted children

Principal researcher: Nia Wirawan

Project number: IN329
Exploration of the role of diet-gut interaction and environment factors on the growth of infant born to mother receiving preconception supplementation

Principal researcher: Andi Imam Arundhana

Project number: IN332
Factors Associated with Child Health and Nutrition Care Practices of Selected Mothers Residing in Disaster and non-Disaster-prone areas

Principal researcher: Maria Ann Rita Ramirez

Project number: PH339
Improvement of adolescents’ nutrition literacy and diet quality in food-insecure households in post-disaster areas in Palu City, Indonesia (DE-NULIT Study)

Principal researcher: Nikmah Utami Dewi

Project number: IN340
Gender, Social Reproduction and Agricultural Innovations in Terai, Nepal

Principal researcher: Dawn Cheong

Project number: NP353
Programme of Inter-university Collaboration for Strengthening Research Capabilities on Food and Nutrition Security in selected areas in Indonesia (5-year collaboration)

Principal coordinator: Ali Khomsan

Project number: INP01

Also see

Projects

List of ongoing projects

Between Rivalry and Support: Differences in the mortality chances of brothers and sisters in Taiwan and the Netherlands 1860-1945

Improving food- and livelihood security of Filipino small farmers: the autonomy narrative in organic agriculture

Crop Diversity in Swidden Farming: Impact to Household Dietary Diversity in Ifugao, Philippines

The Role of Orphan Crops to Food and Nutritional Security: Evidence from The Kalanguyas of Ifugao

Assessment of locally available underutilized and culturally accepted protein source food in coastal and mountainous area in Kabupaten Malang as a basis to develop food-based approaches for stunted children

Exploration of the role of diet-gut interaction and environment factors on the growth of infant born to mother receiving preconception supplementation

Factors Associated with Child Health and Nutrition Care Practices of Selected Mothers Residing in Disaster and non-Disaster-prone areas

Improvement of adolescents’ nutrition literacy and diet quality in food-insecure households in post-disaster areas in Palu City, Indonesia (DE-NULIT Study)

Gender, Social Reproduction and Agricultural Innovations in Terai, Nepal

Programme of Inter-university Collaboration for Strengthening Research Capabilities on Food and Nutrition Security in selected areas in Indonesia (5-year collaboration)